Product detailsThis Carter-Hoffmann VCNH2W3S is available from Central Restaurant Products.
Features Include:
Options available. See drop down menu for additional information.
For additional questions， please speak with one of our helpful Product Consultants at 800.215.9293 - or click the 'Live Chat' button.
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Features Include:
- Vertical Crisp 'N Hold Modular Holding Cabinet
- countertop
- 19-3/4"W
- holds (6) 6" x 20" x 4" deep food pans
- 225°F maximum temperature
- electronic temperature control with (6) timers
- removable cassette caddy with (6) sliding wire pan racks
- dual fan heating system
- double wall stainless steel construction
- 3" swivel casters
- cETLus
- ETL-Sanitation
- CE
Options available. See drop down menu for additional information.
For additional questions， please speak with one of our helpful Product Consultants at 800.215.9293 - or click the 'Live Chat' button.
Image shown may reflect a different configuration of this product than described. Please see features section or talk to a Product Consultant for details.View More
Specifications
| VPN | VCNH2W3S |
|---|---|
| Unit | Each |
| Brand | Carter-Hoffmann |
| Depth | 30.5 Inches |
| Height | 33.25 Inches |
| Style | Non-Insulated |
| Width | 19.75 Inches |
| Construction Material | Stainless Steel |
| Voltage | 120V |
| Cord and Plug Type | NEMA 5-20 |
| Finish | Stainless Steel |
| Installation Type | Freestanding |
| Watts | 1800 |
| Control Type | Thermostatic |
| Amps | 6.7 |
| Door Type | Open Front |
| Interior Configuration | Modular Holding |
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